Avalon Apples Print Recipe Pin Recipe Prep Time 5 minutes minsCook Time 10 minutes mins Course: Dessert Ingredients Method Notes Ingredients 3 tbsp unsalted butter2 tbsp granulated sugar2 tbsp Somerset Ridge Avalon 1 3/4 lb. Tart apples (about 4 medium) peeled, quartered, cored, and sliced 1/4 inch thick Method In a large skillet, melt the butter and sugarAdd the Somerset Ridge AvalonIncrease the heat to medium high and add the applesCook, tossing frequently, until browned, about 5 minutes NotesDelicious served with Chicken Avalon!
