Somerset Ridge Ruby Port Wine Cheese
Materials
- 5 ounces Somerset Ridge Ruby Port
- 3 tbsp Worcestershire
- 2 tbsp prepared Horseradish
- 1 tbsp English Mustard
- 1 1/2 pounds Sharp Cheddar Cheese grated
- 3 ounces Cream Cheese room temperature
Instructions
- Blend all ingredients together in a food processor , or mix by hand until blended.
- Red streaks are a good thing.
- Pack in a crock or a covered refrigerator container.
- Refrigerate. Serve with your favorite crackers.